The birthdays roll around quickly.
This month there were two special birthdays we traveled 500 miles to celebrate.
One for a 14 year old and one for a thirty-something year old.
Happy Birthdays!
The crew is ready to begin making a
Birthday Brownie Trifle.
It is very easy.
You prepare, in this case, 2 pans of brownies from packaged mixes.
Then we layered vanilla pudding, Cool Whip topping, and fresh strawberries
in a trifle bowl.
The result was a beautiful, mouthwatering delight.
Great job, chefs!
Spencer started with a Ghirardelli brownie mix.
Part of the joy of baking.
Graham and Ceci measure the milk for the vanilla pudding.
Graham mixed the instant vanilla pudding.
Macerating the strawberries with sugar for one of the layers.
One batch of brownies cooling.
A dual project making the second batch of brownies.
More of the joy of baking.
Grandma and Ceci.
The chefs have many interests.
Another enjoyable visit!
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